ROASTED BUTTERNUT SQUASH WITH DRY CRANBERRY
INGREDIENTS: 1/2 Pound of butternut squash cut in cubes 2 tablespoon dry cranberry 2 tablespoon olive oil 1 Sprig fresh thyme Salt / pepper 2 tablespoon red wine (optional) Pumpkin seeds Sunflower seeds STEPS: Preheat the oven to 400 Degree. In large bowl, Toss the …













