Tag: APPETIZER

ROASTED GARLIC HUMMUS

ROASTED GARLIC HUMMUS

This classic Hummus recipe is one of the most popular dishes in the Middle Eastern cuisine. I choose the roasted garlic as it gives the hummus a unique flavor, but you can choose your preferred flavors by adding your desired spices or ingredients. INGREDIENTS: Serve 

CAPRESE BRUSCHETTA

CAPRESE BRUSCHETTA

Make this Italian classic on toasted country style bread and here you have an easy snack or appetizer. I usually use rich and creamy mozzarella such as mozzarella di Buffalo. INGREDIENTS: 4 slices country-style bread Mozzarella di Buffalo 1/2 clove of garlic 1/3 pound of 

FRESH BRUSCHETTA

FRESH BRUSCHETTA

Whenever I am craving a quick fresh bite; I love it when I have a rustic country style bread, or a warm French baguette. INGREDIENTS: 2 medium tomatoes seeded and diced 1 sliced baguette or rustic bread toasted 1 clove of garlic 6 basil leaves 

CLASSIC CRISPY FRIED ARTICHOKES

CLASSIC CRISPY FRIED ARTICHOKES

This recipe of fried artichokes makes best appetizer. Following the classic steps; dipped in seasoned flour, beaten eggs, coated with breadcrumbs and fried to perfection in vegetable oil served with aioli dip. The important tip for preparation is that the artichokes should be cut to