WHERE HEALTHY AND FRESH MEET DELICIOUS
Fresh handmade Pappardelle pasta coated with savory, rich and deeply flavored ragú sauce. It is absolutely delicious and totally worths the wait. INGREDIENTS: 1 lb. fresh Pappardelle pasta 2 tbsp. extra-virgin olive oil 2 medium onions, finely chopped 13 oz. ground beef (85% lean) 2 …
The greatest recipes are usually the simplest; this delicious recipe is not only simple but also super fast. I find the fragrance of fresh sage and the nutty flavor of the brown butter pairs very well with fresh pasta. INGREDIENTS: 5 tbsp. unsalted butter ½ …
Ragù Bolognese is one of my favorite sauces in Italian cuisine; it is so tasty and soul satisfying. While living in Italy I find out that every Italian cook has a favorite version of making the Ragù alla Bolognese, but the long slow cooking process …