WHERE HEALTHY AND FRESH MEET DELICIOUS
This Egyptian condiment with nutty flavor is a game changer. You can use it in many different ways such as a crust for lamb and poultry or tossed with your favorite roasted vegetables or scattered on top of your favorite cheese such as ricotta cheese, …
I used to cook the paccheri pasta frequently while I was living in Italy. It is flavorful since the size makes it perfect to absorb the sauce, as well as the shape makes it perfect to be stuffed with your favorite fillings. NGREDIENTS: 1 pound of …
Fresh ricotta with herbs is one of my wife’s favorites dishes; she always orders it whenever we eat outside in our local Italian restaurant. As simple as it is, it tastes so good. I find out that the secret of this dish is that the …