WHERE HEALTHY AND FRESH MEET DELICIOUS
Roasting is the best method when it comes to cooking beets as it retains their bright colors and their natural sweet flavor. INGREDIENTS: 1/2 Lb beets, trimmed 6 Oz. Fresh goat cheese 2 tablespoons Extra Virgin Olive Oil Salt and freshly ground pepper to taste …
Spring is the best time to enjoy the smooth flavor of the goat cheese. So I made this simple marinade, which will take your ordinary goat cheese to the next level. Perfect for your spring picnics and or just adding it to your salads, sandwiches …