Tag: LATKES

CRISP RÖSTI POTATOES

CRISP RÖSTI POTATOES

These potato fritters should not be mixed up with the famous latkes. Rösti potatoes are a great traditional Swiss dish, they are good for breakfast, lunch or anytime. INGREDIENTS: 1 Lb. Russet potatoes peeled 1 medium white onion chopped 2 tablespoons chopped fresh parsley ½ 

CLASSIC LATKES

CLASSIC LATKES

Nothing beats this Hanukkah classic dish. This potato latke recipe is perfectly fried, crisp and golden brown that is made by simple ingredients. INGREDIENTS: 1 Pound russet potatoes peeled 1 medium white onion chopped 2 eggs ½ cup flour Salt and freshly ground pepper to taste