WHERE HEALTHY AND FRESH MEET DELICIOUS
This recipe is so simple, but it tastes as delicious as it looks. Whole Juicy pears with the stems on baked in honey and topped with silvered almonds. INGREDIENTS: 4 firm-ripe Posc pears peeled 1/2 cup honey 1/3 white wine 1 tablespoon melted unsalted butter 1/2 …
Try this quick and easy dessert for Valentine’s Day. A delicious mixture between cooked ripe pears and nutty flavors of the liqueur and the almonds. INGREDIENTS: 3 ripe Bosc pears peeled, cored and cut in halves 2 tablespoon melted unsalted butter 2-tablespoon hazelnut liquor (Frangelico) …
Pears poached in saffron are delicious, especially when they are served with the reduced cooking liquid, which has a beautiful color and a fragrant smell. I like making this desert with Bosc pears as it cooks longer to become tender which allows enough time for …
Elegant and easy to prepare, this poached pears recipe makes a tasty dessert that will impress your family and friends. INGREDIENTS: 2 firm Bosc pears, cored, peeled and cut in halves 4 cup white wine Juice of ½ Orange ½ cup sugar 1 cinnamon stick …
This is my favorite recipe to make, super easy and delicious. Neither prep nor cuttings, just cover in red wine and make your house smells with the warm aromatic spiced red wine, which put the whole family in the holidays spirits. You will definitely impress your …