WHERE HEALTHY AND FRESH MEET DELICIOUS
Roasted cauliflower with turmeric and almonds Roasting is one of my favorite ways to cook vegetables, especially cauliflower as it locks in the flavors and brings up natural sugars and gives a unique texture. SERVE 4 INGREDIENTS: 1/2 pound cauliflower trimmed and cut to florets 2 …
Oven roasting brings out the natural sweetness of the vegetables. In this simple recipe, there is no need to long time slow cooking or simmering. The oven will make the trick. The cherry tomatoes make perfect match for the Paccheri Rigate pasta, which is good …
I prefer my spring carrots oven roasted, as it is the perfect way to get them sweeter and tender. In this recipe, I add some crunch and aroma by adding whole cumin seeds, which I toasted earlier to release their oils and fragrance. Honey, olive …