WHERE HEALTHY AND FRESH MEET DELICIOUS
Roasted cauliflower florets is one of my favorite dishes. It can be served as an appetizer or as a side dish, with a dip or just with vinegar. INGREDIENTS: 1/2 Lb. cauliflower washed and cut to florets 1 tablespoon extra virgin olive Salt and freshly …
Cauliflower is quickly becoming everyone’s new favorite side dish; and my favorite way to cook it is roasting it. In this recipe, I added sliced onions and apples for more sweetness and flavors. INGREDIENTS: 1/2 pound cauliflower trimmed and cut into 1/4 inch slice 2 …