WHERE HEALTHY AND FRESH MEET DELICIOUS
INGREDIENTS: 1 Lb. fresh cod fillets cut to 4 inch pieces 2-tablespoon olive oil 1 clove of garlic crushed 1 sprig of thyme Salt and freshly ground pepper to taste STEPS: Pat-dry the cod with paper towel and season with salt and pepper and olive …
Searing is one of the easiest ways to prepare your Branzino. It is the perfect way to cut your cooking time down to few minutes; you will be amazed with the tender and extra crispy skin fillets. INGREDIENTS: 1 Branzino cleaned, scaled and cut to …